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  1. Try Thai Restaurant

    Starters

    Served with sweet chilli and prawn/pork coconut dip
    • Thai Fish Cake
    • Garlic Spare Ribs
    • Satay Chicken
    • Crispy Coriander Beef
    Fresh minced fish mixed with a combination of red curry paste, green beans and lime leaves, then lightly fried, served with sweet chilli pickled vegetable dip
    Minced king prawn and pork flavoured with lime leaves, white pepper, oyster and soy sauce, then lightly fried, served with sweet chilli pickled vegetable dip
    Four barbecued skewers of marinated chicken breast, served with peanut sauce
    Fried tender spare ribs marinated in garlic, ginger and white pepper, topped with crispy garlic bits
    Chicken wrapped in pandan leaf, marinated with garlic, curry powder and soy sauce, then lightly deep fried
    Minced pork with garlic and coriander, topped on pieces of toast, then deep fried in egg batter and served with pickled cucumber
    Whole king prawns and diced beancurds under a bed of crispy noodles, served in a sweet and sour sauce and topped with fried egg flakes
    Marinated whole king prawn wrapped in crispy spring roll skin, served with plum sauce
    Minced chicken, vermicelli and mixed vegetables in crispy spring roll skin, served with plum sauce
    Selected mix of seafood and fresh vegetables on bamboo skewers, grilled to perfection and served with spicy seafood sauce
    Tasty Thai style mussels coated with tapioca batter, pan fried and served on a bed of beansprouts with chilli sauce
    Delicious Thai style scallops coated with tapioca batter, pan fried and served on a bed of beansprouts with chilli sauce
    Thai style mussels steamed deliciously with galangal, lime leaf, lemongrass and sweet basil, served in an authentic Thai bamboo basket
    Crispy chicken wings stuffed with a mixture of vermicelli, garlic and coriander, served with sweet chilli sauce
    Deep fried tender pieces of beef enhanced with fresh coriander seeds for that zesty taste each bite


    Salads

    A special selection of seafood with delicately shredded green papaya, green beans, carrots and cherry tomatoes, mixed with an aromatic combination of Thai herbs, fish sauce and fresh lemon juice
    Served with either chicken, beef, pork, duck or mixed seafood. Combination of fresh carrots, peppers, cherry tomatoes, spring onions, parsley and your choice of meat tossed in Try Thai’s spicy seafood sauce dressing
    Whole delicious king prawns tossed with lemongrass, onions, lime leaves and parsley, seasoned with a spicy chilli paste and garnished with fresh coriander
    A tasty combination of vermicelli, minced pork, king prawns and mixed vegetables, tossed in a Thai seafood sauce dressing and a splash of fresh lemon juice for that tangy bite
    Served with either chicken, beef, pork or duck. Your choice of minced meat with chopped red onions, spring onions and parsley, tossed together in fresh lemon dressing and chilli powder


    Soups

    Thailand’s most well known hot and sour soup with whole king prawns, mushrooms, tomatoes, lemongrass, galangal and lime leaves, all in a generously spicy broth garnished with fresh coriander
    Thailand’s hot and sour soup with tender slices of chicken, mushrooms, tomatoes, lemongrass, galangal and lime leaves, all in a generously spicy broth garnished with fresh coriander
    A selected seafood mix of king prawns, squid, mussels and scallops, flavoured with aromatic Thai herbs all in a generously spicy broth garnished with fresh coriander
    Whole king prawns in a moderately mild coconut milk soup with mushrooms and combined flavours of lemongrass, galangal and lime leaves, garnished with fresh coriander
    A moderately mild coconut milk base soup with succulent slices of chicken and mushrooms enhanced with flavours of lemongrass, galangal and lime leaves, garnished with fresh coriander
    A collective seafood mix of king prawns, squid, mussels and scallops, all in a flavoursome coconut milk soup with mushrooms, lemongrass, galangal and lime leaves, garnished with fresh coriander
    Flavoursome fish balls with fresh mixed vegetables, all infused in a gently mild clear-stock soup


    Stir Fried

    First select your sauce, then select your meat

    Stir fried with mix vegetables, onions, dry chillies and crunchy cashew nuts
    Famous crispy stir fry with cherry tomatoes, cucumbers, mixed peppers, onions and pineapples, all combined with the classic sweet and sour sauce
    Thailand’s most renowned spicy stir fry with fresh chillies, holy basil and garlic
    An appetising stir fry of shiitake mushrooms, garlic, fresh ginger, chillies, onions and carrots, all in a soybean sauce
    Thick spicy stir fry with red curry paste, fresh chillies, lime leaves and long green beans
    A classic stir fry bringing out the perfect balance between fresh garlic and pepper, topped with crispy garlic bits
    A spicy stir fry of fresh mixed vegetables, chillies, garlic and holy basil
    Traditional stir fry with mushrooms, carrots, onions and sweet basil leaves, all infused in a moderately spicy Thai chilli paste
    A savoury mixed stir fry with vermicelli, shiitake mushrooms, carrots, Chinese leaf, tomatoes, onions and parsley
    A tasteful stir fry of fresh asparagus, baby corn, carrots and mushrooms, served in an oyster and soy sauce
    Thai style stir fried Chinese broccoli in oyster and soy sauce
    Thai style steamed vermicelli with king prawns, garlic and ginger, all infused in an authentic sizzling hot pot
    Crispy stir fry with Thai style three flavoured sauce, garnished with crispy basil leaves
    A classic stir fry with red wine, brandy, spring onions, red onions and crunchy cashew nuts, served in a sweet and sour sauce


    Curries

    First select your sauce, then select your meat

    Thailand’s classic red curry with authentic Thai aubergines flavoured with red chillies, lime leaves, sweet basil and shallots, all in a succulent spicy red curry paste with coconut milk cream
    Thailand’s famous green curry with authentic Thai aubergines flavoured with green chillies, lime leaves, sweet basil and shallots, all in a spicy green curry paste with coconut milk cream
    Rich yellow curry with chunky pieces of potatoes and red onions, flavoured with yellow curry paste, all in a mild coconut milk cream, topped with crispy shallot bits
    Thick red curry flavoured with fresh red chillies and lime leaves in a spicy thick penang curry paste with coconut milk
    Creamy Muslim curry with chunky pieces of potatoes, red onions and other Thai herbs and spices, all in a flavoursome peanut and coconut milk cream, topped with crispy shallot bits


    Crab And Lobster

    Fresh shelled crab stir fried in rich yellow curry powder with onions, mushrooms, carrots, celery and fresh chillies
    Fresh shelled lobster in Try Thai’s classic red curry with authentic Thai aubergines flavoured with red chillies, lime leaves, sweet basil and shallots, all in a succulent spicy red curry paste with coconut milk cream
    Fresh shelled lobster in Try Thai’s special seafood stir fry with fresh peppercorns, Thai aubergines, garlic, chilli, galangal and sweet basil
    A classic stir fry bringing out the perfect balance between fresh garlic and pepper with fresh shelled lobster


    Fish

    Try Thai’s favourite sea bass dish with spicy mango salad. Strips of shredded fresh mango, red onions, spring onions and parsley, embedded on top of a succulently crispy whole sea bass, then drizzled generously with Try Thai’s spicy seafood sauce dressing
    Char-grilled whole sea bass served with Try Thai’s spicy seafood sauce
    Steamed whole sea bass drizzled with Try Thai’s spicy fresh lemon sauce
    Available with either whole sea bass or sliced halibut. Crispy stir fry with Thai style three flavoured sauce, garnished with crispy basil leaves
    Available with either whole sea bass or sliced halibut. Thailand’s most renowned spicy stir fry with fresh chillies, holy basil and garlic
    Available with either whole sea bass or sliced halibut. An appetising stir fry of shiitake mushrooms, garlic, fresh ginger, chillies, onions and carrots, all in a soybean sauce
    Available with either whole sea bass or sliced halibut. A spicy stir fry of fresh mixed vegetables, chillies, garlic and holy basil
    Available with either whole sea bass or sliced halibut. Famous crispy stir fry with cherry tomatoes, cucumbers, mixed peppers, onions and pineapples, all combined with the classic sweet and sour sauce
    Available with either whole sea bass or sliced halibut. Traditional stir fry with mushrooms, carrots, onions and sweet basil leaves, all infused in a moderately spicy Thai chilli paste
    Available with either whole sea bass or sliced halibut. Thailand’s special seafood stir fry with fresh peppercorns, Thai aubergines, garlic, chilli, galangal and sweet basil
    Available with either whole sea bass or sliced halibut. Thailand’s classic red curry with authentic Thai aubergines flavoured with red chillies, lime leaves, sweet basil and shallots, all in a succulent spicy red curry paste with coconut milk cream
    Available with either whole sea bass or sliced halibut. Thailand’s famous green curry with authentic Thai aubergines flavoured with green chillies, lime leaves, sweet basil and shallots, all in a spicy green curry paste with coconut milk cream
    Available with either whole sea bass or sliced halibut. Thick red curry flavoured with fresh red chillies and lime leaves in a spicy thick penang curry paste with coconut milk


    Rice And Noodles

    Pineapple fried rice with a flavoursome combination of bite sized chicken, king prawns and squid, served in a whole pineapple topped with cashew nuts
    Available with either vegetarian, chicken, beef, pork or king prawns. Thailand’s signature dish made with thin rice noodles, eggs, peanuts, beancurds, red onions, beansprouts, chives and baby dry shrimps, stir fried in a sweet tamarind sauce
    Available with either vegetarian, chicken, beef, pork or king prawns. Spicy stir fry with thick rice noodles, eggs, fresh mix vegetables, chillies, garlic and holy basil
    Available with either vegetarian, chicken, beef, pork or king prawns. Stir fry rice noodles with eggs and Chinese broccoli in oyster and soy sauce
    Available with either vegetarian, chicken, beef, pork or king prawns. Rice noodles with Chinese broccoli in a thick mouth-watering soybean sauce
    Available with either vegetarian, chicken, beef, pork or king prawns. Stir fried Thai vermicelli with mixed vegetables and eggs in oyster and soy sauce
    Available with either vegetarian, chicken, beef, pork or king prawns. Egg noodles in a savoury red curry soup with red onions and pickled cabbage, topped with fresh Thai basil leaves
    Available with either vegetarian, chicken, beef, pork or king prawns. Fried rice with eggs, onions, spring onions and a pinch of grounded pepper powder
    Available with either vegetarian, chicken, beef, pork or king prawns. Traditional Thai spicy fried rice with fresh chilli, holy basil and garlic


    Vegetarian Starters

    Sweetcorn, potatoes and dry coconut bits combined with curry powder, then deep fried in batter, served with sweet chilli pickled vegetable dip
    Vermicelli and mixed vegetables in crispy spring roll skin, served with plum sauce
    Diced beancurds under a bed of crispy noodles, served in a sweet and sour sauce and topped with fried egg flakes
    Crispy mixed vegetables in tempura batter, served with sweet chilli dip
    Deep fried crispy beancurds, served with sweet chilli and peanut dip
    Chopped potatoes, carrots, sweetcorn and tomatoes, all combined with curry powder in a crispy samosa skin, served with sweet chilli dip


    Vegetarian Salads

    Combination of fresh mixed vegetables tossed in Try Thai’s spicy seafood sauce dressing
    Minced crispy beancurds with red onions, spring onions and parsley, tossed in fresh lemon dressing and chilli powder
    A tasty combination of fresh vegetables and vermicelli, tossed in Try Thai’s seafood sauce dressing with a splash of fresh lemon juice for that tangy bite
    Delicately shredded green papaya, long green beans, carrots and cherry tomatoes, tossed with an aromatic combination of Thai herbs, fish sauce and fresh lemon juice


    Vegetarian Soups

    Chopped mushrooms with tomatoes, lemongrass, galangal and lime leaves, all in a generously spicy broth garnished with fresh coriander
    Fresh mixed vegetables in a creamy coconut milk soup with combined flavours from lemongrass, galangal and lime leaves, garnished with fresh coriander
    Fresh combination of mixed vegetables brewing in a mild clear-stock broth


    Vegetarian Curries

    Mixed vegetables in Thailand’s famous green curry, flavoured with green chillies, lime leaves, sweet basil and shallots, all in a spicy green curry paste with coconut milk cream
    Mixed vegetables in Thailand’s classic red curry, flavoured with red chillies, lime leaves, sweet basil and shallots, all in a succulent spicy red curry paste with coconut milk cream
    Rich yellow curry with mixed vegetables, chunky pieces of potatoes and red onions, flavoured with yellow curry paste, all in a mild coconut milk cream, topped with crispy shallot bits
    Creamy Muslim curry with mixed vegetables, chunky pieces of potatoes, red onions and other Thai herbs and spices, all in a flavoursome peanut and coconut milk cream, topped with crispy shallot bits
    Mixed vegetables and crispy beancurds flavoured with fresh chillies and lime leaves, all in a spicy thick penang curry paste with coconut milk


    Vegetarian Stir Fried

    Healthy stir fry of fresh mixed vegetables in soy sauce
    Spicy stir fry of fresh morning glory with crushed chilli and garlic
    Tasteful stir fry of fresh asparagus, baby corn, mushrooms and carrots in soy sauce
    Thailand’s most renowned spicy stir fry with aubergines, fresh chillies, holy basil and garlic
    An appetising stir fry of crispy beancurds, shiitake mushrooms, garlic, fresh ginger, chillies, onions and carrots all in a soybean sauce
    A spicy stir fry of crispy beancurds with chillies, vegetables, garlic and holy basil