Nosh-up.com | Bury | The Thai Lounge


Gai Yang Gor Let					£12.95
Favourite dishes from the South of Thailand. Grilled marinated chicken on a skewer with homemade special Thai curry paste and a aromatic selection of Thai herbs and spices served with chilli tamarind sauce
Gae Yang Nam Jim Jeow					£15.95
Grilled lamb chop marinated in Thai herbs, garlic and coriander roots, served with hot and spicy chilli, shallot, lime juice and crushed roasted rice sauce (served separately)
Thai Lounge Sizzling Duck					£12.95
Honey roast duck with Thai Lounge tamarind sauce served with pak choi
Weeping Tiger					£15.95
Grilled beef sirloin marinated in Thai herbs, garlic and coriander roots, served with hot and spicy chilli sauce, shallot, lime juice and crushed roasted rice sauce (served separately)
Goong Pao					£15.95
Grilled jumbo prawns served with hot spicy chilli and garlic in a lime sauce
Thai Lounge Jumbo Sizzling Seafood Platter (Minimum Two People)					£15.95
A selection of four mixed seafood starters which include: Grilled Jumbo Prawns on Skewers, Grilled Scallops, Grilled Mussels, Grilled Sea Bass in Banana Leaf. All served with Thai Chilli and Lime Sauce, BBQ Sauce and Dried Chilli and Fish Sauce

Categories