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Home > Bury > The Thai Lounge > Sauces

  2. The Thai Lounge

    Sauces

    Peanut Sauce Vegetarian
    Recommended for satay and deep fried dishes
    Sweet Chilli Sauce Mild Vegetarian
    Recommended for vegetarian starters and deep fried dishes
    Plum Sauce Vegetarian
    Recommended for vegetarian starters and deep fried dishes
    Fresh Chilli and Lime Sauce Medium
    Recommended for seafood and sizzling dishes (seafood sauce)
    Vegetable Pickle Sauce Vegetarian
    Recommended for satay and bean curd dishes
    Sweet Soya Sauce Vegetarian
    Recommended for chicken dishes
    Dried Chilli and Fish Sauce Medium
    Recommended for sizzling, roast and grilled dishes (Nam Jim Jeow)
    Fish Sauce and Fresh Chilli Sauce Hot
    Recommended for any Thai dish (Prik Nam Pla)

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