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Home > The Thai Lounge > A La Carte - Fish

  1. The Thai Lounge

    A La Carte - Fish

    (Red Snapper, Seabass)

    Fillets of fish with garlic, fresh chilli, Thai fish sauce and Thai herbs
    Steamed fish in lime and garlic, chilli and Thai fish sauce
    Grilled fish with flavour of garlic and pepper, coriander roots served with fresh chilli and garlic in lime juice sauce (served separately)
    Fried fish with Thai style sauce, garlic and chilli and tamarind juice
    Fillet fish with thick dry red curry paste, coconut milk and kaffir lime leaves
    Steamed fish and ginger served with Thai Lounge soya sauce
    Fillet of fish served with Thai style sweet and sour sauce, pineapple, cucumber, onions and tomatoes
    Fillet of fish served with fresh chilli curry, coconut milk, Thai herbs, mange tout, courgette and sweet basil
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