|
|
|
|
|
|
|
|
| Try Thais favourite sea bass dish with spicy mango salad. Strips of shredded fresh mango, red onions, spring onions and parsley, embedded on top of a succulently crispy whole sea bass, then drizzled generously with Try Thais spicy seafood sauce dressing |
|
|
| Char-grilled whole sea bass served with Try Thais spicy seafood sauce |
|
|
| Steamed whole sea bass drizzled with Try Thais spicy fresh lemon sauce |
|
|
| Available with either whole sea bass or sliced halibut. Crispy stir fry with Thai style three flavoured sauce, garnished with crispy basil leaves |
|
|
| Available with either whole sea bass or sliced halibut. Thailands most renowned spicy stir fry with fresh chillies, holy basil and garlic |
|
|
| Available with either whole sea bass or sliced halibut. An appetising stir fry of shiitake mushrooms, garlic, fresh ginger, chillies, onions and carrots, all in a soybean sauce |
|
|
| Available with either whole sea bass or sliced halibut. A spicy stir fry of fresh mixed vegetables, chillies, garlic and holy basil |
|
|
| Available with either whole sea bass or sliced halibut. Famous crispy stir fry with cherry tomatoes, cucumbers, mixed peppers, onions and pineapples, all combined with the classic sweet and sour sauce |
|
|
| Available with either whole sea bass or sliced halibut. Traditional stir fry with mushrooms, carrots, onions and sweet basil leaves, all infused in a moderately spicy Thai chilli paste |
|
|
| Available with either whole sea bass or sliced halibut. Thailands special seafood stir fry with fresh peppercorns, Thai aubergines, garlic, chilli, galangal and sweet basil |
|
|
| Available with either whole sea bass or sliced halibut. Thailands classic red curry with authentic Thai aubergines flavoured with red chillies, lime leaves, sweet basil and shallots, all in a succulent spicy red curry paste with coconut milk cream |
|
|
| Available with either whole sea bass or sliced halibut. Thailands famous green curry with authentic Thai aubergines flavoured with green chillies, lime leaves, sweet basil and shallots, all in a spicy green curry paste with coconut milk cream |
|
|
| Available with either whole sea bass or sliced halibut. Thick red curry flavoured with fresh red chillies and lime leaves in a spicy thick penang curry paste with coconut milk |