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  1. Try Thai Restaurant

    Rice And Noodles

    Pineapple fried rice with a flavoursome combination of bite sized chicken, king prawns and squid, served in a whole pineapple topped with cashew nuts
    Available with either vegetarian, chicken, beef, pork or king prawns. Thailand’s signature dish made with thin rice noodles, eggs, peanuts, beancurds, red onions, beansprouts, chives and baby dry shrimps, stir fried in a sweet tamarind sauce
    Available with either vegetarian, chicken, beef, pork or king prawns. Spicy stir fry with thick rice noodles, eggs, fresh mix vegetables, chillies, garlic and holy basil
    Available with either vegetarian, chicken, beef, pork or king prawns. Stir fry rice noodles with eggs and Chinese broccoli in oyster and soy sauce
    Available with either vegetarian, chicken, beef, pork or king prawns. Rice noodles with Chinese broccoli in a thick mouth-watering soybean sauce
    Available with either vegetarian, chicken, beef, pork or king prawns. Stir fried Thai vermicelli with mixed vegetables and eggs in oyster and soy sauce
    Available with either vegetarian, chicken, beef, pork or king prawns. Egg noodles in a savoury red curry soup with red onions and pickled cabbage, topped with fresh Thai basil leaves
    Available with either vegetarian, chicken, beef, pork or king prawns. Fried rice with eggs, onions, spring onions and a pinch of grounded pepper powder
    Available with either vegetarian, chicken, beef, pork or king prawns. Traditional Thai spicy fried rice with fresh chilli, holy basil and garlic
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