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Home > EastzEast IBIS Hotel > Punjabi Style Special Handis

  1. EastzEast IBIS Hotel

    Punjabi Style Special Handis

    Our chef's special handis are freshly prepared - purely Punjabi style. Please specify your choice of either mild, medium or hot

    Fresh lamb chops, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices
    Fresh tiger king prawns, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices
    Fresh chicken, prawns and keema, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices
    Fresh chicken, tiger king prawns and chana, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices
    Fresh chicken, aloo and mushrooms, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices
    Succulent meat and spinach, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices. Also available in Gobi, Matter or Paneer
    Fresh chicken and spinach, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices. Also available in Gobi, Matter or Paneer
    Fresh chicken breast pieces, grilled and mixed with spinach, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices. Also available in Gobi, Matter or Paneer
    Fresh baby lamb with fresh pickles, succulently cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices
    Fresh minced lamb, daal and scrambled eggs, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices
    Fresh palak with chana daal and aloo, cooked in a sauce specially prepared for this dish with onions, tomatoes, garlic, ginger and spices
    Four in one - freshly prepared chicken, lamb, prawn and keema in bunah sytle, served with pilau rice
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